I got the idea for the pasta from a hamburger helper box, but then made it myself.
Our grocery store sells really thin cut beef for making steak sandwiches. I bought that, cut into smaller pieces and then cooked in a skillet with peppers, onions, garlic and a little bit of worcestershire. Cooked some short cut pasta. Made a bechamel and then added mozzarella and provolone. Mixed everything together and sprinkled a bit of cheese on top.
Was pretty good. Will make again.