Hello! I'm happy to have found this thread and am hoping this is the correct place for my post. I have 2 children (DD and DS), DS has multiple food allergies, environmental allergies, and eczema. DD and I have OAS and outdoor allergies. DS is 14 months old and is allergic to eggs, peanuts, tree nuts, dogs, cats, and dust mites. Learning to navigate through the food allergies is overwhelming. I spent most of my morning today on the phone with food manufacturers, trying to determine which ones are safe for my little guy to eat. It is challenging to find things he likes that he can have. He recently reacted to DiGorno (sp?) frozen pizza. Come to find out it is made in shared lines with egg products. We also struggle to keep his eczema at bay. Any advice and/ or pointers is much appreciated!!