My niece was just diagnosed with Celiac. We do big Thanksgiving at our house every year and I'd like to make sure she can eat everything.
I'm thinking we'll have to modify one of the stuffing recipes (I usually make Yankee bread and Southern cornbread), gravy (I can make homemade and thicken with corn starch), and desserts. The turkey, ham, mashed potatoes, sweet potatoes, green beans wrapped in bacon should be fine - unless you know of hidden gluten is those things. All are made with fresh ingredients.
Anyone have good recipes for gf stuffing and desserts?
FWIW, she was diagnosed after years of strange illness with a GI biopsy while still on her regular diet, so I'm inclined to believe the diagnosis is correct.