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Author Topic: What Crackers Do You Like?  (Read 4009 times)

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Offline cammiec

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What Crackers Do You Like?
« on: November 24, 2014, 10:29:49 AM »
In the past, I always enjoyed eating crackers with winter foods such as soups and chili.  I also ate crackers when my stomach just wasn't feeling quite right.  But I have yet to find any gluten free crackers that I like.  Are there any out there that you like?
wheat, buckwheat, rye, oats, flax, plum, kiwi, watermelon, honeydew melon, squash, garlic, pinenuts, pistachio
And now severely lactose intolerant