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Three blonde, blue-eyed siblings are named Suzy, Jack and Bill.  What color hair does the sister have?:

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Topic Summary

Posted by: hezzier
« on: July 31, 2018, 09:13:14 AM »

the apple cinnamon is good too
Posted by: Macabre
« on: July 31, 2018, 07:48:38 AM »

Oh, thanks for posting about these. I had no idea!

Posted by: nameless
« on: July 30, 2018, 08:39:38 PM »

Oh I love these fig bars! Blueberry, strawberry, fig, raspberry --- all a quick breakfast bar if needed. On my recent cross-country flight I brought 6 in my carry-on, and then they carry me through my business trip too if I can't find food right away.

I haven't seen the Oat n Honey but I want to find them!

The cocoa fig bars are re-donk-ulous! Super dark chocolately.
Posted by: YouKnowWho
« on: July 17, 2018, 06:33:23 PM »

DS1 would live on the GF fig ones if we let him.  We struggle to find the plain fig ones but when we do, I clear out the store  :misspeak:
Posted by: SilverLining
« on: July 02, 2018, 07:07:16 AM »

Dh had bought them for himself, but then, he thought they looked safe for me so actually looked up their website.
Posted by: spacecanada
« on: July 01, 2018, 09:51:39 PM »

My husband enjoys these, too!  We can find smaller boxes of individual flavours at Superstore as well.
Posted by: hezzier
« on: June 30, 2018, 10:43:08 AM »

My kids eat these all the time.  I can get them at Target and the local grocery store.  They have one called Oat and Honey as well, that one I can only get at Costco.
Posted by: SilverLining
« on: June 30, 2018, 08:01:08 AM »

https://naturesbakery.com

Quote
At this time the only allergen present within our manufacturing facilities is Wheat. Our fig bars & brownies are made on dedicated oven lines that do not manufacture any products that contain eggs, soy, sesame, milk, peanuts & tree-nuts. Allergens are controlled via-allergen separation (in storage areas), allergen labeling (all allergens are labeled-including individual units), color coding (utensils used to handle allergens are colored), employee awareness training of allergens (annually re-trained), proper ingredient handling procedures, and GMPs-Good Manufacturing Practices. So we do all that we can to keep allergens away from all of our fig bar ingredients. These are the process and controls to help eliminate the possibility of cross contamination of allergens to our products.

Wheat one of the top 8 allergens is present in all products manufactured by Nature’s Bakery besides our Gluten Free Fig Bars. Our Gluten Free Fig Bars are certified Gluten Free, Kosher and Vegan, verified Non-GMO as well as dairy free, egg free and soy free. To mitigate cross contamination, this is controlled through scheduling, Gluten Free is ran prior to Whole Wheat. Through scheduling Gluten Free is ran on fully cleaned, sanitized, and validated equipment. Our finished products are tested through a method called ELISA, this verifies that there has been no product contamination..

We picked up a box of fig, blueberry, and raspberry bars at Costco. (3 different flavoured bars, not combined.)

They are good.