The rice was a bit to firm, and there was not enough pudding for the amount or rice. Not a complete failure. But not a success.
The stew, on the other hand....that was a failure.
I stayed below the 2/3 line, but, got a BURN message. I assumed I hadn’t scraped enough off the bottom after browning the beef. I dumped everything out, scrubbed the pot, put it all back in and started again. Got the same message. Dumped it all into a pot and cooked it on the stove. At dinner 2 hours late.
I think there wasn’t enough liquid. I put in extra veggies, but didn’t increase the liquid.