Oh I love quiche. I've ordered it when we've been out at lunch (and yes DD was with me--she just won't let me kiss her on the cheek afterward). There's is something about that egg and cheese combination. If I hadn't lost the recipe, I'd consider baking madeleines. Yum.
I do miss baking with eggs. I don't miss nuts and the only thing I baked with them was carrot cake. However, I adore eggs. It's strange. After being an entirely egg-free house for years, we're not anymore. I'll nuke egg white patties now and put them on an English muffin for breakfast or I buy pre-cooked hard-boiled eggs. I still will not cook with them except for the required baking.