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Discussion Boards > Recipes & Cooking
What's for Dinner?
hedgehog:
Broiled ham steak, roasted pumpkin, bread, and sliced fresh pears.
I found a nice sugar pumpkin at the farmers' market, and built the rest of the meal around that.
GoingNuts:
Holy Moley - made the best and easiest salmon tonight - just had to share. Usually anything this good is illegal. ;)
1 1/2 lbs salmon fillets
salt and pepper to taste
1 Tbsp. dijon mustard
2 Tbsps. Maple Syrup
2 tsps. balsamic vinegar
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Place the fillets on a broiling pan skin side up, and bake for 5-6 minutes @ 425. Whisk together syrup, mustard and vinegar.
Set on broil.
Flip over, salt and pepper to taste. Brush on glaze, and broil for 3-4 minutes more.
Honestly, it is crazy good and was ready in minutes.
Served with rice pilaf and asparagus.
Stinky6:
I like the new board and all...but I started this thread! :tongue:
Janelle205:
Chicken and ham casserole, carrots, clementines, and chocolate mint cake.
All of those things start with 'c'...totally coincidental.
Arkadia:
I made three dinners tonight for the next day or so:
chicken noodle matzo soup (turkey meatballs)
pulled Kansas City pork (in progress):
spaghetti and sauce from fresh brandywine heirloom and cherokee purple tomatoes (ground turkey):
The kids have had both, and are giving me a hard time about going to bed. They want pork sandwiches too.
:rofl:
actually, youngest is in bed with a fever, but if she knew, she'd have a conniption fit.
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