Ruffles Crispy Fries

Started by hezzier, August 17, 2014, 10:48:17 AM

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hezzier

http://www.fritolay.com/our-snacks/ruffles-crispy-fries-original.html

I can't remember if I've posted about these or not.  We originally tried them in April when we were in California and have been waiting for them to be available nationwide.  We finally saw them at Walmart.

The ingredients are: potatoes, vegetable oil (sunflower, corn and/or canola) and salt.  Since it's Frito-Lay, I have not called on ingredients.

The one thing that DS misses the most due to not eating out frequently is the french fry.  We've done baked fries, but they just aren't the same.  These are like having a room temperature crunch fry.  They are quite salty so beware.  It says you can microwave them, but we haven't tried them warm yet.

SilverLining

We eat Lay's and Ruffles.

But we also have a deep fryer to make our own fries.

hezzier


Macabre

Me: Sesame, shellfish, chamomile, sage
DS: Peanuts

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