FAS has upgraded our forum security. Some members may need to log in again. If you are unable to remember your login information, please email food.allergy.supt@flash.net and we will help you get back in. Thanks for your patience!


Post reply

Warning: this topic has not been posted in for at least 365 days.
Unless you're sure you want to reply, please consider starting a new topic.
Name:
Email:
Subject:
Message icon:
Verification:
Type the letters shown in the picture
Listen to the letters / Request another image

Type the letters shown in the picture:
Please spell spammer backwards:
Spell the answer to 6 + 7 =:

shortcuts: hit alt+s to submit/post or alt+p to preview

By posting you acknowledge you are subject to our TOS, rules, and guidelines .


Topic Summary

Posted by: LinksEtc
« on: October 25, 2013, 06:42:09 PM »

Quote from: GoingNuts on October 25, 2013, 06:54:13 AM
Very interesting, and it begs the question...

When the He!! is the U.S. going to join the civilized world and start labeling for sesame.  When? WHEN????

Can you all sense my level of frustration with this?  :rant:


Gotta love this ...
sesame seeds labeling: US specific (laws, loopholes)
Quote
FARRP would assert that the FDA does not have compelling scientific data on the prevalence, severity and potency of other foods to consider any additions to the existing FALCPA list.




I have a lot of thoughts about sesame labeling  :evil:   ... but will  :-X for now.
Posted by: GoingNuts
« on: October 25, 2013, 06:54:13 AM »

Very interesting, and it begs the question...

When the He!! is the U.S. going to join the civilized world and start labeling for sesame.  When? WHEN????

Can you all sense my level of frustration with this?  :rant:
Posted by: SilverLining
« on: October 24, 2013, 09:09:06 PM »

Very interesting.
Posted by: LinksEtc
« on: October 24, 2013, 07:23:33 PM »

Nice article.  Thanks!
Posted by: eragon
« on: October 24, 2013, 03:24:03 PM »

http://www.allergysa.org/journals/June2013/Clinica_%20characteristics.pdf