Just got a Babycakes cake pop maker - a lot of the recipes call for candy melts to be melted into icing. Has anyone come across dairy free candy melts or white chocolate? I think I could warm the icing to make it thinner & easy to spread and then glaze the pops with a dairy free sugar/soymilk glaze...any suggestions?
http://www.vegansecrets.com/blog/new-dairy-free-white-chocolate/ (http://www.vegansecrets.com/blog/new-dairy-free-white-chocolate/)
I think you have to order these from australia??
Here's a recipe --
http://bittersweetblog.wordpress.com/2008/02/18/the-white-stuff/ (http://bittersweetblog.wordpress.com/2008/02/18/the-white-stuff/)
not sure where to get vanilla paste or powder, tho
Thanks Ginger!
Let me know if you try one of those!
Dairy, Gluten and Nut free facility, low glycemic index? Time to dial up Australian aunt. Thanks for the find!
What is a candy melt ?
It's like chocolate that comes in different colors. It melts easily. It's used to dip and coat treats.