FAS has upgraded our forum security. Some members may need to log in again. If you are unable to remember your login information, please email food.allergy.supt@flash.net and we will help you get back in. Thanks for your patience!


Post reply

Warning: this topic has not been posted in for at least 365 days.
Unless you're sure you want to reply, please consider starting a new topic.
Name:
Email:
Subject:
Message icon:
Verification:
Type the letters shown in the picture
Listen to the letters / Request another image

Type the letters shown in the picture:
Please spell spammer backwards:
Spell the answer to 6 + 7 =:

shortcuts: hit alt+s to submit/post or alt+p to preview

By posting you acknowledge you are subject to our TOS, rules, and guidelines .


Topic Summary

Posted by: Macabre
« on: October 08, 2017, 10:26:41 AM »

I do not eat there, but I saw this in a sesame group on FB and wanted to make people aware. Apparently the flat bread used for a wrap at CFA has sesame flour in it. I saw a picture of the label of the product they use, and the ingredient list listed flaxseed flour and sesame flour.