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Topic Summary

Posted by: krasota
« on: June 20, 2013, 11:30:21 PM »

Well, I can't even get a cup of coffee there without getting ill, so . . .
 :tongue:
Posted by: YouKnowWho
« on: June 20, 2013, 08:43:41 AM »

http://money.cnn.com/2013/06/19/news/companies/dunkin-donuts-gluten/index.html?hpt=hp_t3

Curious to know if the donuts will be cross contaminated like Domino's GF pizza crust or made in another facility.  And likely all will have eggs. 

I really hate when they cater to the pseudo allergic community.