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Topic Summary

Posted by: spacecanada
« on: February 12, 2022, 11:15:54 PM »

Now we only use coconut milk from a tin. My husband drinks Silk soy milk but I do not.
Posted by: SilverLining
« on: February 12, 2022, 05:57:31 PM »

Cross contamination with milk isn’t an issue for me.

Have you found a different company?
Posted by: spacecanada
« on: February 12, 2022, 12:48:37 PM »

We used to use them for years because they were the only alternative milk made in a nut-free facility. Until they added almond 5 or so years ago. We decided it was no longer safe for us.

They also process on shared lines with milk, I believe.
Posted by: GoingNuts
« on: February 09, 2022, 08:46:07 PM »

I’m glad you found something SL.
Posted by: SilverLining
« on: February 09, 2022, 05:18:19 PM »

A post by a stranger on FB lead to me contacting https://natura.ca/en/

There are no peanuts or sesame seeds in their facility.

There are tree nuts/almonds on shared equipment. But the equipment and finished products are tested after.

I felt comfortable with their email response and have purchased rice, soy, and oat beverages. I’ve only opened the rice. Not a great drinking flavour, but it was nice in my oatmeal for breakfast.