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Topic Summary

Posted by: socks on a rooster
« on: November 03, 2011, 07:36:31 PM »

It's like chocolate that comes in different colors. It melts easily.  It's used to dip and coat treats.
Posted by: AllergyMum
« on: November 02, 2011, 11:03:52 AM »

What is a  candy melt ?
Posted by: twinturbo
« on: November 02, 2011, 09:15:02 AM »

Dairy, Gluten and Nut free facility, low glycemic index? Time to dial up Australian aunt. Thanks for the find!
Posted by: GingerPye
« on: November 01, 2011, 07:39:40 PM »

Let me know if you try one of those!
Posted by: MaryM
« on: November 01, 2011, 01:53:43 PM »

Thanks Ginger!
Posted by: GingerPye
« on: October 27, 2011, 09:32:03 AM »

http://www.vegansecrets.com/blog/new-dairy-free-white-chocolate/

I think you have to order these from australia??

Here's a recipe --
http://bittersweetblog.wordpress.com/2008/02/18/the-white-stuff/

not sure where to get vanilla paste or powder, tho
Posted by: MaryM
« on: October 26, 2011, 01:29:14 PM »

Just got a Babycakes cake pop maker - a lot of the recipes call for candy melts to be melted into icing.  Has anyone come across dairy free candy melts or white chocolate?  I think I could warm the icing to make it thinner & easy to spread and then glaze the pops with a dairy free sugar/soymilk glaze...any suggestions?