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Posted by brownie
 - September 09, 2012, 05:25:19 PM
Thanks - I'll call.  DH bought some while out.  I don't know for sure about almonds, but he's off the charts walnut and allergic to almost every other tree nut they tested...we just steer clear of all of them.  Brownie
Posted by CMdeux
 - September 09, 2012, 04:45:02 PM
We've used Lindsay, Napoleon, and some other brand for green olives.  Something from Spain.

DD is PA with a low threshold, and is also highly allergic to pistachio (and probably cashew) but her almond threshold is probably not that low-- so if almond XC in partiuclar is a huge worry, it might be worth calling.
Posted by brownie
 - September 09, 2012, 03:31:39 PM
I read on someone's "safe" list that Lindsey black olives are safe for TNA/PA.  Anyone else have this info?  Anyone know of a safe green olive as well?  I've never thought there was a safe olive.  I have missed olives these past 9 years :(  Brownie