The Doctor Trying To Solve The Mystery Of Food Allergies
NPR - April 15, 2013
No one is certain why food allergies are on the rise. By now nearly 15 million Americans have a food allergy, ranging from moderate to severe. One of every 13 children has one. Nuts, soy, milk, egg, wheat and shellfish are some of the foods that most commonly set off allergic reactions. In some cases, the reaction can be so severe that it results in the throat swelling up and closing, leading to death. For a child with a severe food allergy, every meal that isn't made under appropriate supervision can be hazardous....
http://www.npr.org/2013/04/15/177319365/the-doctor-trying-to-solve-the-mystery-of-food-allergies?sc=17&f=13
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