New to Food Allergies

Started by mellifera, January 03, 2015, 12:00:08 PM

Previous topic - Next topic

mellifera

Hello!  :bye: My family has never dealt with food allergies before, but my almost 2 y/o daughter is really giving us an education! Shortly before Christmas she had an appointment with an allergist, and had positive reactions to milk, egg, coconut, peanut, and cashew. We got the epipen lesson and were told to get all the peanuts out of our house. We had been avoiding most of the things anyway, after noticing reactions, but now I'm reading about all of the other things that we might have to avoid to prevent accidental exposures. I'm starting to feel a bit overwhelmed! I have found a lot of valuable information on this forum already, and am hoping to find community with others dealing with food allergies.

spacecanada

Welcome!  It's a steep learning curve but you seem to be off to a good start.  Feel free to ask any questions you may have - there are so many knowledgeable people on this forum.
ANA peanuts, tree nuts, wheat, potato, sorghum

Quick Reply

Warning: this topic has not been posted in for at least 365 days.
Unless you're sure you want to reply, please consider starting a new topic.

Name:
Email:
Verification:
Please leave this box empty:
Type the letters shown in the picture
Listen to the letters / Request another image

Type the letters shown in the picture:
Please spell spammer backwards:
Spell the answer to 6 + 7 =:
Shortcuts: ALT+S post or ALT+P preview