Pasta primavera -- rosemary and basil as the herbs.
Hope to make a big enough batch that it covers supper tomorrow nite too.
Time to start cutting up veggies!
Zucc, asparagus, garlic, onions, peppers (3 colors), peas, carrots, tomatoes ( . . . might throw in cauliflower?
Or steam cauliflower on side.
(I'm the only cauli lover, however . . . )